Provincial
Shandong (simplified Chinese: 山東; traditional Chinese: 山東; pinyin: Shāndōng; Wade-Giles: Shan-tung) is a coastal province of eastern People's Republic of China. Its abbreviation is Lǔ, after the state of Lu that existed here during the Spring and Autumn Period.
Shandong's name is literally translated as: east of the mountain, which refers to the province's location east of the Taihang Mountains. The province is located in the lower reaches of the Huang He (Yellow River) and extends out to sea in the form of the Shandong Peninsula. Shandong borders the Bohai Sea to the north, Hebei to the northwest, Henan to the west, Jiangsu to the south, and the Yellow Sea to the southeast; it also shares a very short border with Anhui, between Henan and Jiangsu.
A common nickname for Shandong is Qílǔ, after the state of Lu and state of Qi that existed here during the Spring and Autumn Period.
Shandong Province Food Industr
Business scope of Shandong Province Food Industry Association: taking part in drafting relevant laws and regulations; making investigations on industry development and putting forward constructive suggestions; participating in the preparation of industry planning; involved in preliminary demonstration, examination and reporting of significant technical innovation and foreign investment and projects through the introduction of technology; developing coordinated services; engaging in product quality management and supervision; helping to formulate and revise relevant standards; involved in industry training and certification; standardizing industry behavior; moderating the relation of members; implementing consultation services; training organization; conducting economic and technological exchanges and cooperation at home and abroad; coordination and guidance on the work of the food industry; and undertaking other tasks assigned by the provincial government.